Yu Jih Minced Meat Fishball Noodles at Marsiling Mall

Teochew fishball and minced meat noodle specialist at Marsiling Mall, rated 4.8 for bouncy fishballs and flavourful laksa.

Yu Jih Minced Meat Fishball Noodles (裕记鱼圆肉挫面) is a Teochew fishball noodle specialist at Marsiling Mall Hawker Centre, #01-57, earning a 4.8 out of 5 rating from reviewers who praise its big, bouncy fishballs and well-executed noodle bowls. The stall operates from 5 AM to 1 PM, closed on Sundays, serving the breakfast and lunch crowd with a menu spanning minced meat fishball noodles, laksa, and pork rib noodles. Reviewers highlight the generous portions at per bowl, the fishballs' distinctive QQ texture, and a laksa described as having "good fish balls and a decent amount of noodles" with a broth that "tastes like a good bowl of laksa." The stall's Facebook page describes its range as "affordable and delicious everyday noodles including Minced Meat Fishball Noodles, Laksa and Pork Rib Noodles, always served fresh and piping hot." The laksa offering is a notable addition to the typical fishball noodle stall repertoire, providing an extra option for diners who want something richer alongside the clear-broth noodle soups. The noodles themselves are noted for not being overly alkaline — a common complaint at lesser stalls — which speaks to the care in preparation. For a bowl of honest, well-made fishball noodles with the option of a solid laksa, Yu Jih at Marsiling Mall is a morning favourite. The 4.8 rating tells the story — this is a stall that earns its queue.