Super Nasi Lemak Club at Vista Point

Location: 548 Woodlands Drive 44, #01-21 Vista Point, Singapore 730548

Paya Lebar

Nasi lemak specialist at Vista Point Woodlands, serving coconut rice with flavourful sides and grilled seafood.

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Nasi lemak specialist at Vista Point Woodlands, serving coconut rice with flavourful sides and grilled seafood.

Super Nasi Lemak Club is a nasi lemak specialist at Vista Point in Woodlands, operating within the food court and bringing its take on Singapore's beloved coconut rice dish to the Woodlands South neighbourhood. The stall serves nasi lemak sets with fragrant coconut-infused rice accompanied by sambal chilli, crispy fried chicken, fried fish, fried egg, cucumber slices, and ikan bilis peanuts — the classic combination that defines the dish. The brand, incorporated in 2023, represents the newer generation of nasi lemak operators seeking to elevate the familiar comfort food while keeping it accessible. The Vista Point food court setting offers both dine-in and takeaway options, with the stall catering to the neighbourhood community and nearby office workers. Nasi lemak is a perennially popular choice across all demographics in Singapore, and the stall's position in the Koufu food court ensures steady foot traffic. Prices are kept at food court levels, making it an affordable meal option for families and individuals alike. For a satisfying plate of nasi lemak with all the classic fixings in Woodlands, Super Nasi Lemak Club at Vista Point serves up the familiar comfort that this national dish is loved for. It is a straightforward, honest plate, done right.

548 Woodlands Drive 44, #01-21 Vista Point, Singapore 730548

Paya Lebar

Operating Hours

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Negative Reviews

Chan Siew Wei

May 6, 2026

Poor Service 👎 food is expensive and not worth it.

Hafiz Othman

May 6, 2026

I come here every day and walk 8 minutes just to eat your economic bee hoon. Previously, the portion given by your staff was still reasonable. However, since the new staff took over, the portion has become so small that it is not enough to fill us up. Even my younger sister, who usually eats very little, feels that the portion is not enough. I have already given feedback to the uncle at the front counter multiple times. I told him that the portions are really too small now — we are not asking for extra, but at least a reasonable amount. The price you are charging is not proportional to the food portion given. Have you noticed that your business seems to have dropped recently? Not every customer is willing to give feedback, but I took the effort to let you know about this issue. I also asked your staff for the boss's contact number. The first time called, the person said I had the wrong number. When I asked again, the number could not be reached at all. I even went back to confirm again, and the number still could not be connected. I sincerely hope the owner can come down personally to supervise and properly train the staff you have hired.

Shanti Pillay